Introduction
The air-drying dewatering machine is mainly used in the central kitchen, catering distribution industry, vegetable processing, meat processing plant,
pickle processing and aquatic product processing industry. It is an indispensable equipment in line.
The air dryer is used in conjunction with the sterilization line and is placed at the back of the sterilization line.
It is especially suitable for drying bagged products such as high and low temperature meat products and vegetable products after sterilization.
Applications
The air dryer machine is mainly used for de-watering of various materials in the central kitchen line, catering distribution industry, vegetable processing line,
meat processing plants, pickle processing and aquatic product processing line. It is an indispensable equipment for those involved fields.
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